Shop 1, 457-459 Lygon Street, Brunswick East, Victoria 3057
Fried tostada topped with vegan prawns, fresh vegetables and chipotle mayonnaise.
Hot chips topped with vegan sausage, fried beans, jalapeños and house-made guacamole.
Traditional guacamole with avocado, red onion, jalapeño, tomato and lime served with a side of corn chips.
Soy chicken with pastor marinade, served with onion, coriander, pineapple and salsa roja.
1 pc. Slow-cooked and shredded mushroom marinated in achiote sauce, served with pickled onion, coriander and salsa roja.
1 pc. Sautéed king oyster mushrooms, served with roasted spring onion and coriander-lime creme.
1 pc. Fried vegan phish made from banana blossom, served with cabbage, lime, chipotle mayonnaise and seasonal pico de gallo.
1 pc. House-made vegan chorizo tacos, served with diced potato, fresh onion, coriander and salsa roja.
2 pcs. Mix capsicum & onion marinade in black beer served with spicy avocado salsa and vegan cheese, includes one side sauce
2 pcs. Soy chicken with pastor marinade, served with onion, coriander, pineapple, salsa roja and vegan cheese
2 pcs. Sautéed king oyster mushrooms, served with roasted spring onion, coriander-lime creme and vegan cheese
2 pcs. Slow-cooked and shredded mushroom marinated in achiote sauce, served with pickled onion, coriander, salsa roja and vegan cheese
2 pcs. House-made vegan chorizo served with diced potato, fresh onion, coriander, salsa roja and vegan cheese, includes one side sauce
Four cinnamon-sugar coated churros with your choice of pana vanilla bean or salted caramel ice cream and house-made chocolate ganache.
Jug of Perfect fruity, summer cocktail. A combination of white wine, orange, mint, cucumber
A Jug of Perfect fruity, summer cocktail. A combination of white wine, orange, mint, cucumber
A spiced cocktail made with fresh pineapple juice, lime and El Jimador tequila, rimmed with spicy chipotle salt.
Made from 100% Fresh Adelaide Hills Pears, clean, spicy notes, crisp fruit is driven style, bright vibrant green/pale straw, with great real fruit
An exceptionally crisp and light apple cider. This is a real thirst quenching, session cider
A wheat beer brewed with Valencia orange peel for a subtle sweetness and bright, citrus aroma.
Alcoholic Ginger Beer Iconic brewery in Western Australia. With a hit of ginger balanced with just the right amount of sweetness
Rich and flavoursome, yet ever refreshing, this malt driven ale is beautifully balanced by an aromatic lift of hops
Pale and Crystal malts and distinctive hops, this full-bodied, malt-driven beer
Mexican pilsner-style beer. Its clean and hearty flavour makes this aromatic beer an exceptionally food compatible
Full-flavored pilsner beer has a crisp taste with an orange blossom and a hint of herb
A pilsener-vienna type beer, unique for its bitterness and strong flavor which instantly pleases even the most demanding consumer
Served in a shot glass. This Triple distilled Mezcal is distilled with organic NaomQuie Mexican coffee beans. The NoamQuie coffee and Espadin Mezcal flavours merge to confuse the senses. The Organic NoamQuie coffee bean...
A teste of three Mezcal Flavors. Each comes with 30mls. Machetazo Espadin Machetazo Salmiana Dangerous Don (Coffee Flavor)...
Served in a shot glass. Mezcal Machetazo Agave Cupreata 45% is an original and the most complex Machetazo. This agave is found on the mountain slopes of the rio Balsas basin in the southern Mexican state of Guerrero. Th...
Served in a shot glass. Mezcal Machetazo Salmiana Grown in calcareous soils in Central Mexican plateau in the state of San Luis Potosí, Agave Salmiana “Green Giant” weighing in at about 70kgs harvested takes 10 -1...
Served in a shot glass. Agave Angustifolia / Espadin native to the state of Oaxaca, is the most commonly used agave in mezcal due to its properties of high sugars, weight and volume. Notes of this agave vary depending o...
Served in a shot glass. The meaning of Pelotón de la Muerte translates to “the Squadron of Death”. The flag itself represented the insurgent army called “The Squadron of Death” who fought for Father Miguel Hida...
A subtle yet complex flavors of citrus, juniper, pepper, and spice lead to a tangy, vegetal finish...
A British gin with a Japanese flavour. Cherry blossom and yuzu are used as botanical ingredients...
Citrus, primarily lemon zest on the early mid-palate before sweet spices and flower come through...
Sits roundly on the palate with fresh Juniper, green notes, spice and a meandering floral finish...
A dry style of gin that doesn't use any artificial ingredients. Instead, distillers balance piney juniper notes with a dealer's choice of botanicals and spices...
Luscious mouthfeel. Sipped on its own, it has an appealing texture. Early, makrut lime peel, with rich fleshy oranges...
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